The place to ask China-related questions!
Beijing Shanghai Guangzhou Shenzhen Chengdu Xi'an Hangzhou Qingdao Dalian Suzhou Nanjing More Cities>>

Categories

Close
Welcome to eChinacities Answers! Please or register if you wish to join conversations or ask questions relating to life in China. For help, click here.
X

Verify email

Your verification code has been sent to:

Didn`t receive your code? Resend code

By continuing you agree to eChinacities's Privacy Policy .

Sign up with Google Sign up with Facebook
Sign up with Email Already have an account? .
Posts: 371

Shifu

0
0
You must be a registered user to vote!
You must be a registered user to vote!
0

Q: Is Chinese food good and/or healthy?

Personally I don't like Chinese food. Chinese people seem to think it fell from the heavens. I look at most of the food and I think to myself this is not food.

I tried hotpot but that was basically pay to make your own soup. which was tiring, not tasty nor did I go home with a full tummy.

Most of the food is way too oily for me too. It is like everything has to be fried in China or it is not food.

In the west we eat a load of edible 'crap' from hot dogs to burgers to my personal fave the pizza.

Before I can to China I spent some time in Spain on their Mediterranean diet.

Of all the food I've eaten the Spanish seems to be the most delicious and healthy.

12 years 37 weeks ago in  Food  - Lanzhou

 
Answers (26 - 28 of 28)
Comments (7)
Posts: 1

Soldier

2
1
You must be a registered user to vote!
You must be a registered user to vote!
3

food is more or less healty but the problem is hygine and fake food  toxic oil etc. just few restaurants I went could  see the kitchen was clean and staff as well , small noodles shops are just disgusting so just avoid to get anything there , overall better to cook at home or visit high standart restaurants 

Report Abuse
34 weeks 3 days ago
 
Posts: 1

Common folk

0
1
You must be a registered user to vote!
You must be a registered user to vote!
1

good food with lots of tradition

sorrel:

also excessive additives and fake food:
fake (plastic) rice

rat meat

dog meat.

etc.

 

33 weeks 3 days ago
Report Abuse
Report Abuse
33 weeks 3 days ago
 
Know the answer ?
Please or register to post answer.

Report Abuse

Security Code: * Enter the text diplayed in the box below
Image CAPTCHA
Enter the characters shown in the image.
  • Allowed HTML tags: <a> <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd> <img> <br> <p> <u>
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
  • Textual smileys will be replaced with graphical ones.

More information about formatting options

Forward Question

Answer of the DayMORE >>
A: I had a similar experience in HK. If I recall correctly, before or at
A:I had a similar experience in HK. If I recall correctly, before or at the Z visa application, I had to submit ME from the ordinary HK clinic, where I explained why I need ME and I asked them to examine only necessary things (I don't remember the cost ...), and then ... I got Z stamp and when back in China, I had to complete another RP ME, which was on the employer, i.e. included in the Contract ...We've never discussed refund of payment for HK ME with my employer. Year 2013 ...I'd say, that is a regular thingy embassies around the world require, before issuing visas for LT stay in the country. "Vladimir Vladimiro-Witch ras-Putin" (LOL@your pronunciation ..) demands the same thingy before granting LT stay in Ruski.  ... Haa, 2013 was the Snowden's year. I was in Kowloon at the time of his landing .. with all these files ... I'm-Still-in-LMAO-State ... Cost for the ME in HK was around HK$ 2000/200 EUR, and ME was kind of swift, quicker and way shorter than on the mainland ... -- icnif77