How different is chinese food in china than in the west?
Asked by HugAPanda, last commentd 12 years 31 weeks in Food - China 4 Answers 1 Comment
Chinese wines, best of the bad?
Asked by laura.gage99, last answered 12 years 31 weeks in Food - China 5 Answers
Is shark fin soup worth the price?
Asked by Sora, last answered 12 years 31 weeks in Food - China 1 Answer
How to spot fake alcohol?
Asked by anonymous, last answered 12 years 31 weeks in Food - China 3 Answers 1 Comment
Do Chinese use herbs like thyme in their food?
Asked by ady, last answered 12 years 31 weeks in Food - China 2 Answers
Milk is watered down? Strange flavors?
Asked by Jnusb416, last commentd 12 years 32 weeks in Food - China 7 Answers 1 Comment
Nutritional Information on chinese packaging?
Asked by HugAPanda, last answered 12 years 32 weeks in Food - China 1 Answer
Where can I buy cheap imported groceries in Beijing?
Asked by Newbie, last answered 12 years 32 weeks in Food - China 3 Answers
What are your favourite exotic fruits that you can get in China?
Asked by woody, last answered 12 years 33 weeks in Food - China 5 Answers
Is Budweiser different in China than the US?
Asked by tonkarunguy, last answered 12 years 33 weeks in Food - China 8 Answers
Why is Fried Rice so unusual in Beijing, and yet so common in Chinese restaurants overseas?
Asked by Newbie, last answered 12 years 33 weeks in Food - China 8 Answers 1 Comment
Where are the best butchers in Beijing?
Asked by Newbie, last answered 12 years 33 weeks in Food - China 3 Answers
is rose tea supposed to "clean out your system"?
Asked by crimochina, last answered 12 years 33 weeks in Food - China 2 Answers
Is there anywhere to buy decent Cantonese cuisine in Beijing?
Asked by Newbie, last answered 12 years 33 weeks in Food - China 2 Answers
Where can I get Nutritional supplements in Beijing?
Asked by Newbie, last answered 12 years 33 weeks in Food - China 1 Answer
Do you like mooncake?
Asked by woody, last answered 12 years 33 weeks in Food - China 7 Answers 1 Comment
Fresh fruits & veggies?
Asked by HugAPanda, last answered 12 years 34 weeks in Food - China 3 Answers
Why is that imported foods so expensive here in china?
Asked by Nickwatson, last commentd 12 years 34 weeks in Food - China 7 Answers 6 Comments
What do other foreigners think of tanghulu.
Asked by woody, last answered 12 years 34 weeks in Food - China 1 Answer