What have you learned to make from scratch here?
Asked by nevermind, last answered 12 years 11 weeks in Food - China 3 Answers Views:2238
CNY I AM HAVING FUN are you?
Asked by BHGAL, last answered 9 years 13 weeks in Food - China 1 Answer Views:2237
Favourite hangover food in China?
Asked by smoglife, last commentd 10 years 18 weeks in Food - China 6 Answers Views:2234 7 Comments
Have you mastered the art of slurping noodles since coming to China?
Asked by NiceBrice, last answered 10 years 36 weeks in Food - China 7 Answers Views:2234
Have you ever tasted really hot hot chillies in China ?
Asked by alain18, last answered 11 years 25 weeks in Food - China 2 Answers Views:2231
Have you added Chinese elements to non-Chinese dishes?
Asked by Jnusb416, last answered 11 years 23 weeks in Food - China 1 Answer Views:2229
What's the best meal you've had in China?
Asked by Matt55EL, last answered 10 years 7 weeks in Food - China 15 Answers Views:2229 21 Comments
Do restaurant owners make a lot of money in China?
Asked by easyrider, last answered 10 years 51 weeks in Food - China 2 Answers Views:2227
Does China like to eat curry?
Asked by nicholasba, last answered 10 years 36 weeks in Food - China 4 Answers Views:2226
How were they eating the noodles before the invention of chopsticks?
Asked by brown, last commentd 10 years 45 weeks in Food - China 5 Answers Views:2225 4 Comments
What foods or drinks did you think were weird when you first got here but you like now?
Asked by J.R., last answered 11 years 14 weeks in Food - China 7 Answers Views:2219 3 Comments
Has your health deteriorated with all those tainted vegetables/fruits, fake food/drinks, gutter oil?
Asked by JustinF, last commentd 11 years 8 weeks in Food - China 3 Answers Views:2217 5 Comments
How often do you indulge in street food?
Asked by easyrider, last answered 11 years 7 weeks in Food - China 8 Answers Views:2216 2 Comments
Why French wine purchased in Fujian has 2 tags?
Asked by icnif77, last commentd 9 years 39 weeks in Food - China 12 Answers Views:2206 17 Comments
how many of you cook at home?
Asked by nicholasba, last commentd 10 years 50 weeks in Food - China 8 Answers Views:2191 2 Comments
Does your local gutter oil dude operate in the open?
Asked by Scandinavian, last commentd 9 years 48 weeks in Food - China 4 Answers Views:2190 2 Comments
Did China make you an vegetarian?
Asked by Biologist, last answered 10 years 40 weeks in Food - China 13 Answers Views:2183 2 Comments
Is it possible to eat Chinese food with one chopstick?
Asked by Traveler, last answered 11 years 3 weeks in Food - China 9 Answers Views:2183 1 Comment
Steak + fried egg + pasta = western dish?
Asked by JustinF, last commentd 10 years 52 weeks in Food - China 6 Answers Views:2178 3 Comments
Does the perfect restaurant exist in China?
Asked by Scandinavian, last answered 10 years 12 weeks in Food - China 3 Answers Views:2169